Join us this Valentine’s Day, Saturday 14 February, for a relaxed evening of great food and good company. We’ll be serving a specially created three-course menu, thoughtfully put together by our chefs for the occasion.

Expect beautifully balanced dishes, a warm, welcoming atmosphere and a setting that feels just right for a Saturday night.

Tables are limited and advance booking is recommended.

Whether it’s a first Valentine’s together or a long-standing tradition, it’s a lovely way to spend the evening.