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X-WR-CALDESC:Events for Three Cottages Cafe
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DTSTART;TZID=Europe/London:20250607T190000
DTEND;TZID=Europe/London:20250607T230000
DTSTAMP:20260610T052746
CREATED:20250127T132514Z
LAST-MODIFIED:20250602T144406Z
UID:3311-1749322800-1749337200@threecottagescafe.co.uk
SUMMARY:June Supper Club
DESCRIPTION:BOOK NOW\n\n\n\n\n\n\n\n\nJoin us on 7th June for our June Supper Club\, a 3-course menu. Expect bold\, seasonal flavours with top-quality ingredients. From tasty meat and fish to veggie treats and a cracking dessert\, it’s a night not to miss.
URL:https://threecottagescafe.co.uk/event/june-supper-club/
CATEGORIES:Events,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://threecottagescafe.co.uk/wp-content/uploads/2025/01/June-Supper-Club.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250510T190000
DTEND;TZID=Europe/London:20250510T230000
DTSTAMP:20260610T052746
CREATED:20250127T130704Z
LAST-MODIFIED:20250429T151230Z
UID:3306-1746903600-1746918000@threecottagescafe.co.uk
SUMMARY:May Supper Club
DESCRIPTION:Join us on 10th May for an unforgettable evening at our May Supper Club\, where we’ll be serving a delicious 3 course menu designed to tantalise your taste buds. \n\n\n\nGather your friends or treat someone special to this exclusive dining experience in the cosy\, welcoming setting of our café. Spaces are limited\, so don’t miss out! \n\n\n\n\n\n\nBOOK NOW
URL:https://threecottagescafe.co.uk/event/may-supper-club/
CATEGORIES:Events,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://threecottagescafe.co.uk/wp-content/uploads/2025/01/May-Supper-Club.jpg
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BEGIN:VEVENT
DTSTART;TZID=Europe/London:20250412T190000
DTEND;TZID=Europe/London:20250412T230000
DTSTAMP:20260610T052746
CREATED:20250121T102655Z
LAST-MODIFIED:20250311T145410Z
UID:3302-1744484400-1744498800@threecottagescafe.co.uk
SUMMARY:April Supper Club
DESCRIPTION:Join Us for Our Small Plates Supper Club! \n\n\n\nGet ready for a fun evening of delicious bites at our small plates supper club! Our menu is all about tasty\, seasonal dishes that are perfect for sharing with friends. \n\n\n\nFrom zesty starters to delightful desserts\, each plate is crafted to bring you exciting flavours without the fuss. Enjoy a relaxed atmosphere where you can explore new tastes and enjoy great conversation. \n\n\n\nDon’t miss out on a night filled with good food and good company. Reserve your spot today and let’s make it a memorable evening! \n\n\n\nBook Now and Join the Fun! \n\n\n\n\nBOOK NOW\n\n\n\n\n\n\n\n\n\n\n\nBOOK NOW
URL:https://threecottagescafe.co.uk/event/april-supper-club-2025/
CATEGORIES:Events,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://threecottagescafe.co.uk/wp-content/uploads/2025/01/April-Supper-Club.jpg
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DTSTART;TZID=Europe/London:20250208T190000
DTEND;TZID=Europe/London:20250208T230000
DTSTAMP:20260610T052746
CREATED:20250110T111708Z
LAST-MODIFIED:20250127T131023Z
UID:3262-1739041200-1739055600@threecottagescafe.co.uk
SUMMARY:February Supper Club
DESCRIPTION:Join us for the first Supper Club of 2025 at Three Cottages Café\, where we’ll be kicking off the year with an exquisite Tapas-Style Evening. \n\n\n\nExperience an evening of culinary delights featuring a carefully curated menu of small plates\, celebrating bold flavours and fresh\, seasonal ingredients. Choose from delectable options for meat lovers\, vegans\, and gluten-free diners\, followed by indulgent desserts that will leave you wanting more. \n\n\n\nThis event promises a warm\, intimate atmosphere with fantastic food and great company. Places are limited\, so book your table today and savour an unforgettable dining experience! \n\n\n\n\n\n\nBOOK NOW\n\n\n\n\nFebruary Supper Club MenuAmuse-BoucheAvocado and Tomato BruschettaFresh avocado and cherry tomatoes on toasted baguette slices\, drizzled with balsamic glaze and sprinkled with basil.Small Plates Tasting MenuMeat EatersMini Beef WellingtonTender beef with wild mushroom and truffle duxelles\, wrapped in flaky pastry\, served with a rich red wine reduction.Sticky BBQ Pork Belly BitesGlazed with a honey and bourbon sauce\, topped with crispy crackling. With a spicy harissa and mint yogurt dip.Spiced Crispy Chicken ThighsWith a tangy lime and coriander salsa.Rosemary and Garlic Lamb CutletsWith a celeriac and mint puree. GFGrilled Sea BassWith a zesty lemon and caper butter\, served on a bed of kale.VegansRoasted Root Vegetable SkewersFeaturing carrots\, parsnips\, and beets\, drizzled with a balsamic reduction.Warm Beetroot and Orange SaladWith rocket\, toasted walnuts\, and a pomegranate molasses drizzle.Sweet Potato and Chickpea FrittersAccompanied by a spicy sriracha aioli.Caramelised Onion and Butternut Squash TartWith a flaky vegan pastry base.Gluten-FreeGrilled Sea BassWith a zesty lemon and caper butter\, served on a bed of kale.Sweet Potato and Chickpea FrittersAccompanied by a spicy sriracha aioli.Zesty Lemon and Herb PolentaCrispy on the outside\, soft inside\, served with a tomato and olive tapenade.Rosemary and Garlic Lamb CutletsWith a celeriac and mint puree. GFDessertsDeconstructed Eton MessWith macerated winter berries\, crushed meringue\, and vanilla bean cream. Dark Chocolate and Raspberry TartWith a hazelnut crust\, topped with fresh raspberries.
URL:https://threecottagescafe.co.uk/event/february-supper-club/
CATEGORIES:Events,Supper Club
ATTACH;FMTTYPE=image/jpeg:https://threecottagescafe.co.uk/wp-content/uploads/2025/01/Feb-supper-club.jpg
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