Easter Sunday
12 – 5pm
Join us for a delicious Sunday roast with all the trimmings
EASTER SUNDAY MENU
Peruse our menu and enjoy 2 courses for £25, Kids 2 courses is just £12.95
TO NIBBLE…
Warm rosemary focaccia & balsamic oil £4.50
Queen gordal olives £4.70
ROASTS
Slow Cooked & Rolled Beef Brisket
Lamb Shoulder with Minted Gravy
Honey Roasted Gammon
Vegetable & mushroom Wellington with Nut roast and cranberry filling (VG) (V)
all served with, garlic & herb roast potatoes, yorkshire pudding, braised carrot, buttered greens & proper gravy
SIDES
£5 each or 3 for £12
Peas & bacon in creamy garlic sauce
Honey roast parsnips
Truffle mash
Sweat & sour red cabbage
DESSERTS
Mascarpone cheesecake
Fresh glazed strawberries & prosecco sorbet
Mixed fruit compote trifle
Freshly whipped cream and Yorkshire custard with soft sponge layers
Apple torte
Irish cream or vegan caramel ice cream
Table booking form
To book a table for Easter Sunday, select the time you wish to come and the number in your part. We will confirm your booking by email.