Easter Sunday
12 – 5pm

Join us for a delicious Sunday roast with all the trimmings


Peruse our menu and enjoy 2 courses for £25, Kids 2 courses is just £12.95


Warm rosemary focaccia & balsamic oil £4.50

Queen gordal olives £4.70


Slow Cooked & Rolled Beef Brisket

Lamb Shoulder with Minted Gravy

Honey Roasted Gammon

Vegetable & mushroom Wellington with Nut roast and cranberry filling (VG) (V)

all served with, garlic & herb roast potatoes, yorkshire pudding, braised carrot, buttered greens & proper gravy


£5 each or 3 for £12

Peas & bacon in creamy garlic sauce

Honey roast parsnips

Truffle mash

Sweat & sour red cabbage


Mascarpone cheesecake
Fresh glazed strawberries & prosecco sorbet

Mixed fruit compote trifle
Freshly whipped cream and Yorkshire custard with soft sponge layers

Apple torte
Irish cream or vegan caramel ice cream

Table booking form

To book a table for Easter Sunday, select the time you wish to come and the number in your part. We will confirm your booking by email.