Supper Club March
March 25, 2023 @ 6:00 pm – 11:00 pm
Join us on Saturday 25th March for our Basque Tapas evening. Our chefs have been very busy creating a mouth watering 3 course menu.
We will play host in the evening to serve you delectable dishes paired with a choice of beautiful wines available to choose from.
Peruse our menu and enjoy a full course tasting menu in our cosy surroundings. To book a table, simply select Supper Club and the 25th of March on the booking form below.
Pan con tomate
Classic Spanish tomato bread
Salchicon, chorizo iberico, Serrano
Smoked Yorkshire duck, celeriac
Smoked paprika almonds
Smoked pork belly, Basque cider & apples
Pimientos de padron
Tempura battered, black garlic aioli
Gambas a la plancha
Chorizo paella, preserved lemon
Yorkshire grain fed chicken, Romesco, burnt leek
Mejilla de buey
Ox cheeks in sherry, truffle potato, raisins
Crispy potatoes, spicy tomoatosauce
Santiago tart, basque cheesecake, torijas