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Supper Club November
November 25, 2023 @ 6:30 pm – 11:00 pm
Peruse our menu and enjoy a 3 course menu in our cosy surroundings. To book a table, simply click BOOK NOW and select Supper Club and the 25th November. We have two sittings available; 6.30pm and 8.30pm
£35
per person
Starters
Chicken liver parfait
Mulled wine jelly, roast walnut, onions chutney and sourdough crackers
Chargrilled mackerel with sweet and sour beetroot
Chicory cups w spicy king prawns, mango and lemon coriander dressing
Mains
Pan fry seabass with creamed pumpkin risotto
Roast duck legs served w red wine sauce and caramelised red cabbage
Creamy baked gnocchi with squash and baby spinach
Desserts
Cheese platter: selection of cheeses, crackers and grapes
Creme Brûlée
Mango Cheesecake
