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Supper Club December
December 30, 2023 @ 7:00 pm – 11:00 pm
![](https://threecottagescafe.co.uk/wp-content/uploads/2023/12/Supper-club-Dec.jpg)
Peruse our menu and enjoy a 3 course menu in our cosy surroundings. To book a table, simply click BOOK NOW and select Supper Club and the 30th December. We have two sittings available; 7.00pm and 8.00pm
Starters
Duck & Hoisin Gyoza
Japanese pan-fried dumplings with duck meat and a savoury dipping sauce ( veggie available)
Salmon Tartar & Yellow Tobiko
Fresh salmon, diced together with shallots, chives and capers, with a parsley & lemon dressing
Baked Roll Chicken
Baked roll chicken stuffed with Greek feta cheese & fresh herbs, served with a spinach cream cheese sauce
Mains
Grilled Sea bream
Crispy prosciutto truffle mashed potato, garlic buttered broccoli, green beans, and pak choi
Hungarian Beef Goulash
Hungarian goulash – Slow cooked beef with spicy caraway seeds, served with steamed dumplings and chunky red cabbage pickle
Spinach Ravioli
Fresh, homemade spinach ravioli served with provenance sauce and crispy parmesan cheese (vegan available)
Desserts
Carrot cake Cup
Served with Madagascan custard
Hot raspberry with whipped cream
Choice of ice cream
Forest Cake
Chocolate layered sponge with cream, raspberry coulis, and dark chocolate glaze
![](https://threecottagescafe.co.uk/wp-content/uploads/2023/10/BOOK-NOW-1024x170.jpg)